Fried Fish.

Fried Fish. Popular food of the Thai people.

Ingredient

• Soak the dried soft four tablets.
• Salt 1 tsp.
• Lime surface soi 1 / 2 tsp.
• Lane 3 tablespoons of lemon grass.
• Rough chopped coriander 2 tsp.
• 10 cloves garlic, peeled.
• Fish meat minced 400 gm.
• Bean Soi thin 1 / 4 cup.
• Soi 2 teaspoons lime leaves.
• 1-2 tablespoons fish sauce.
• 2 tablespoons shallot head.

Advice

1. Pound salt, pepper and coriander root, lemon grass, kaffir lime skin thoroughly. Add garlic and onion. Pound to a resolution.
2. Mixed with chili paste, fish in Article 1 together with a massage, put sticky bean. Kaffir lime leaves and fish sauce. Massage together.
3. Heat oil in pan. Set fire to heat. Spoon 1 tablespoon mixture fry size mold to slightly rounded. Press the middle of the flat Put in frying pan using medium heat. Fry until cooked yellow. Scoop out the drain stay put.
4. Fry dish. Garnish with a beautiful vegetable. Serve with sauce.